COLD

Assorted Cocktail Sandwiches   $100

Jumbo shrimp cocktail with cocktail sauce and lemons.  $150

Crab Dip served with sliced bread and vegetables (about 50 people)  $130

Traditional bruschetta tomatoes, red onion, basil, olive oil, and balsamic vinegar served on crostini topped with parmesan cheese and finished with an imported balsamic glaze.  $100

Cheese and sausage tray with crackers (about 50 people)  $120

Cheese Tray with crackers (about 50 people)  $100

Smoked salmon display (about 75 people).  $180

Vegetable Crudités tray (about 100 people).  $100

HFresh fruit tray (about 100 people).  $120

Loaded Queso with chips (about 50 people).  $70

Half Pound Burger served on a brioche bun with your choice of cheese  $13

Grilled Chicken Sandwich served on ciabatta bread with lettuce, tomato, red onion, bacon and your choice of cheese.  $13

Smoked BBQ Pulled Pork served on a brioche bun with signature BBQ sauce.  $13

Caesar Salad crisp romaine lettuce with croutons, parmesan cheese, tomato, cucumber, and creamy Caesar dressing. $10  With grilled chicken  $15  or grilled shrimp  $20

Classic Wedge Salad, iceberg lettuce with creamy blue cheese dressing, tomatoes, fried pork belly, and blue cheese crumbles.  $14

Sandwich Buffet

There is a minimum of 20 people for this buffet.

Sandwich Buffet  $15 per person

This buffet includes homemade potato salad, chips, and condiments. A display of ham, turkey, roast beef, and salami,
accompanied by lettuce, tomato, onion, pickles, and a variety of cheeses including, Cheddar, Colby Jack, Swiss, and Pepper jack….. Served with a selection of fresh bread and rolls. 

Taco Bar  $15 per person
Seasoned ground beef, served with hard and soft tortilla shells, tortilla chips, salsa, pico de gallo, lettuce, tomato, onion, shredded cheese, sour cream, jalapenos, and black olives.

NY Strip 10 oz. NY strip loin, grilled and topped with wild mushroom demi-glace $32

Herb Roasted Chicken half chicken herb crusted and slow roasted $20

Stuffed Breast of Chicken a double lobed chicken breast filled with red peppers and asparagus $20

Filet Mignon grilled 7 oz. tenderloin topped with French onion jus lie $40

Chef’s choice vegetable for all entrees.
Chef’s choice potato for all entrees.
Mixed green salad, rolls, coffee and water included.

Maximum of three entree choices per dinner service.
Prices subject to change.

*Whether dining out or preparing food at home, consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

1 entree 1 starch 1 vegetable  $26 per person
2 entrees 2 starches I vegetable $28 per person  /   3 entrees 2 starches 1 vegetable $35 per person

Minimum 40 people for buffet service

Mixed green salad, rolls, coffee, and water included.

• Cherry Chicken topped with cream sauce, dried cherries, and toasted lamonds
• Pan Seared Salmon lemon dill béchamel
• Roast Pork Loin Slow roasted with Apple Chutney
• Sliced Roast Beef with green onion, red wine jus lie
• Roast Turkey with cranberry relish
• Baked Herb Roasted or BBQ  Glazed Chicken
• Smoked Pulled Pork with BBQ sauce and slider buns
• Beef Tenderloin Medallions with wild mushroom demi glaze
• Chicken Marsala topped with mushroom Marsala reduction

Vegetable choices

Maple glazed carrots

Green beans amandine

Confetti corn

California blend

Green beans, yellow beans, and carrots

Chef’s zucchini blend

*Whether dining out or preparing food at home, consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Domestic barrel

Half $280

Quarter $150

Specialty Half Barrels available

House wine $6 per glass

Brut or spumante sparkling wine

Reisling, pinot grigio, sauvignon blanc, chardonnay, white zinfandel, cabernet, merlot, pinot noir, shiraz.

Prices subject to change

Snacks

Tortilla chips and salsa $40

Loaded Queso with chips (approx 50) $70

Assorted Cookies $15 per dozen

Assorted Brownies $20 per dozen

Assorted Chips $30

Granola Bars $1 per person

Pretzels  $25

Snack Mix  $50

Pizza’s ($15 cheese)
             extra toppings $2 each ….  sausage, pepperoni, mushrooms, onions, bell peppers, jalapeno, bacon crumbles

Prices subject to change